Kellogg’s Multigrain Plus Corn Flakes is a ready-to-eat breakfast cereal made with a blend of five grains: corn, millet (ragi), barley, rice and wheat. It offers a crunchy texture and enjoyable taste, making it a convenient choice for breakfast. The cereal contains fibre, protein, iron and six essential vitamins, including Vitamins C, B1, B2, B3, B6 and B12. Simply add milk and enjoy, or pair it with fresh fruit or dried fruit for added variety and flavour.
Multigrain Mix (82.6%) {Corn Grits And Corn Meal (26.2%), Wheat And Wheat Flour (Atta) (21.8%), Rice And Rice Flour (15%), Ragi Flour (13.1%), Rolled Barley (6.5%)}, Sugar, Cereal Extract, Oligofructose, Wheat Bran, Iodised Salt, Cocoa Solids, Vitamins, Flavours (Nature Identical And Artificial – Coconut), Antioxidant (INS 307b), Colour (INS 150d) And Mineral. Allergen Declaration: Contains Wheat And Barley. May Contain Soy, Milk, Oats, Nuts And Sulphites.
Per 100g:
- Energy: 369 kcal
- Energy from Fat: 13 kcal
- Total Fat: 1.4 g
- Saturated Fatty Acids: 0.4 g
- Monounsaturated Fatty Acids: 0.4 g
- Polyunsaturated Fatty Acids: 0.6 g
- Trans Fatty Acids: 0 g
- Cholesterol: 0 mg
- Total Carbohydrates: 84.8 g
- Total Sugars: 16.0 g
- Added Sugars: 13.4 g
- Dietary Fibre: 6.0 g
- Protein: 7.2 g
- Sodium: 175 mg
- Vitamin C: 25.0 mg
- Vitamin B1: 0.8 mg
- Vitamin B2: 0.9 mg
- Vitamin B3: 10.0 mg
- Vitamin B6: 1.3 mg
- Vitamin B12: 0.2 µg
- Folate: 66.0 µg
- Iron: 19.0 mg
EAN Code: 40351039
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